
A simple rice bowl topped with sardines and tomatoes.
100 gSardines
100 gTomatoes
0.5 cupRice
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0.75 cupWater
2 tspLemon Juice
To tasteBlack Pepper
Simmer rice with water until tender.
Dice tomatoes and flake sardines with lemon juice and black pepper.
Serve sardines and tomatoes over warm rice.