Name: Sardine Tomato Penne
Total time: 24 min
Yield: 1 portions
Ingredients: 120 g Sardines; 4 cloves Garlic; 180 g Diced tomatoes; 15 g Capers; 1 tbsp Cooking oil; 120 g Penne; To taste Salt; To taste Black Pepper

1

Flake the sardines and mince the garlic.

11 min2

Boil the penne in salted water for 11 minutes until tender.

7 min3

Cook garlic in cooking oil for 1 minute, then simmer diced tomatoes and capers for 7 minutes.

4

Fold in sardines, penne, salt, and black pepper and toss gently.

Sardine Tomato Penne

Ingredients

Steps