Name: Savory Rice Omelet Squares
Total time: 52 min
Yield: 1 portions
Ingredients: 3 eggs Chicken eggs; 80 g Mozzarella cheese; 20 g Butter; 160 g Tomatoes; 0.5 cup Rice; 1 cup Water; To taste Salt; To taste Black Pepper

16 min1

Cook rice with water and salt for 16 minutes until tender.

5 min2

Cook chopped tomatoes in butter for 5 minutes to reduce liquid.

3

Whisk eggs with black pepper, then fold in rice, tomatoes, and mozzarella.

24 min4

Bake at 180C / 356F for 24 minutes until set.

5 min5

Cool for 5 minutes and cut into squares.

Savory Rice Omelet Squares

Ingredients

Steps