Scallion Pancakes

Name: Scallion Pancakes
Total time: 45 min
Yield: 1 portions
Cuisine: Pancake
Ingredients: 50 g Green onion; 0.5 cup Water; 1.5 cups Flour; 2 tbsp Cooking oil; To taste Salt; To taste Black Pepper

Crisp layered Chinese-style pancakes made with flour, green onion, water, and pan-frying oil.

Ingredients

50 g

Green onion

0.5 cup

Water

1.5 cups

Flour

2 tbsp

Cooking oil

To taste

Salt

Steps

20 min1

Mix flour, water, and salt into a soft dough, then rest it covered.

Roll the dough thin, brush lightly with cooking oil, scatter green onion and black pepper over it, then roll and coil it.