Name: Seared Bell Pepper Strips
Total time: 8 min
Yield: 1 portions
Ingredients: 150 g Bell Pepper; 2 tsp Cooking oil; To taste Salt; To taste Black Pepper

1

Slice the bell pepper into thin strips and season with salt and black pepper.

5 min2

Heat cooking oil in a skillet and sear the pepper strips for 5 minutes until softened and lightly browned.

3

Serve the peppers warm as a simple side.

Seared Bell Pepper Strips

Ingredients

Steps