Name: Shrimp Potato Spinach Bake
Total time: 38 min
Yield: 1 portions
Ingredients: 270 g Shrimps; 100 g Cream; 50 g Parmesan cheese; 20 g Butter; 300 g Potato; 120 g Spinach; 8 g Garlic; To taste Salt; To taste Black Pepper

1

Preheat the oven to 200°C / 400°F.

2

Layer Potato, Garlic, Butter, Salt, and Black Pepper in a baking dish.

22 min3

Bake at 200°C / 400°F for 22 minutes.

8 min4

Add Shrimps, Spinach, and Cream, top with Parmesan cheese, and bake at 200°C / 400°F for 8 minutes.

Shrimp Potato Spinach Bake

Ingredients

Steps