Name: Shrimp Saganaki with Orzo
Total time: 30 min
Yield: 1 portions
Ingredients: 240 g Shrimps; 50 g Feta Cheese; 70 g Onion; 8 g Garlic; 220 g Tomato Sauce; 1 tbsp Cooking oil; 0.5 cup Orzo; To taste Salt; To taste Black Pepper

9 min1

Boil orzo in salted water for 9 minutes.

2

Season shrimps with salt and black pepper.

4 min3

Cook onion and garlic in cooking oil for 4 minutes.

6 min4

Add tomato sauce and simmer for 6 minutes.

4 min5

Add shrimps and feta, simmer for 4 minutes, and serve over orzo.

Shrimp Saganaki with Orzo

Ingredients

Steps