Name: Shrimp Spinach Potato Pan
Total time: 22 min
Yield: 1 portions
Ingredients: 160 g Shrimps; 280 g Potato; 80 g Spinach; 8 g Garlic; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Dice potato and prepare the remaining ingredients.

12 min2

Cook potato in cooking oil with salt for 12 minutes until tender.

6 min3

Add the remaining ingredients and black pepper, then cook for 6 minutes.

Shrimp Spinach Potato Pan

Ingredients

Steps