
A quick pasta skillet with shrimps, tomatoes, garlic, and butter.
180 gShrimps
20 gButter
160 gTomatoes
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
8 gGarlic
50 gSpinach
180 gPasta
To tasteSalt
To tasteBlack Pepper
Boil pasta in salted water for 10 minutes, then drain.
Cook shrimps and garlic in butter for 3 minutes.
Add tomatoes, spinach, pasta, and black pepper, then toss for 3 minutes.