
Built around ground beef, onion, and garlic, this protein-forward main is slow-simmered to build depth and aroma.
420 gGround Beef
120 gOnion
10 gGarlic
10 gParsley
Optional
140 gBread
Saute onion and garlic in olive oil.
Add beef and brown thoroughly.
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260 gTomato Sauce
8 gMustard
1 tbspOlive oil
To tasteSalt
To tasteBlack Pepper
Stir in tomato sauce and mustard and simmer until thick.
Season and serve over toasted bread with optional parsley.