Smoked Salmon Spinach Omelet | Supa | Supa

Smoked Salmon Spinach Omelet

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🌅Breakfast🟢Easy⏱15 minOmelet

Smoked Salmon Spinach Omelet

A quick breakfast omelet with smoked salmon, spinach, green onion, and milk.

Ingredients

Smoked Salmon

80 g

Smoked Salmon

Chicken eggs

2 eggs

Chicken eggs

Milk

2 tbsp

Milk

Spinach

60 g

Spinach

Green onion

1 stalk

Green onion

Optional

Steps

1

Whisk eggs with milk, salt, and black pepper.

2 min2

Cook spinach in cooking oil until wilted.

4 min3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Cooking oil

2 tsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Pour in eggs and cook until mostly set.

1 min4

Add smoked salmon and green onion if using, then fold the omelet.