Spinach Mozzarella Egg Souffle Roll | Supa

Spinach Mozzarella Egg Souffle Roll

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🍽️Dinner🟡Medium⏱45 minEgg Dish

Spinach Mozzarella Egg Souffle Roll

A baked egg souffle sheet rolled around spinach, tomato, and mozzarella.

Ingredients

Chicken eggs

4 eggs

Chicken eggs

Mozzarella cheese

100 g

Mozzarella cheese

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Butter

20 g

Butter

Spinach

140 g

Spinach

Tomatoes

120 g

Tomatoes

Garlic

2 cloves

Garlic

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

1

Beat eggs with salt and black pepper until foamy.

3 min2

Cook garlic and spinach in butter for 3 minutes.

3

Spread eggs onto a lined tray and scatter spinach, tomato, and mozzarella over the top.

14 min4

Bake at 180°C / 350°F for 14 minutes until just set.

5

Roll the warm souffle sheet into a log and slice.