
A spicy-sweet chicken noodle stir-fry with bell pepper, broccoli, sriracha, and honey.
230 gChicken breasts
120 gBell Pepper
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160 gBroccoli
8 gGarlic
1 tbspSriracha
1 tbspHoney
1.5 tbspSoy Sauce
2 tspCooking oil
120 gNoodles
To tasteSalt
To tasteBlack Pepper
Boil Noodles with Salt for 8 minutes, then drain.
Cook Chicken breasts with Cooking oil, Garlic, and Black Pepper for 7 minutes.
Add Bell Pepper and Broccoli and cook for 5 minutes.
Stir in Sriracha, Honey, Soy Sauce, and Noodles.