Stuffed Bell Peppers with Feta Cheese and Cottage Cheese | Supa | Supa

Stuffed Bell Peppers with Feta Cheese and Cottage Cheese

Shared from Supa

🍽️Dinner🟢Easy⏱140 minAppetizer

Stuffed Bell Peppers with Feta Cheese and Cottage Cheese

Chilled bell peppers stuffed with a blended feta cheese, cottage cheese, herb, and garlic filling.

Ingredients

Feta Cheese

500 g

Feta Cheese

Cottage Cheese

500 g

Cottage Cheese

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Bell Pepper

500 g

Bell Pepper

Parsley

To taste

Parsley

Optional

Dill

To taste

Dill

Optional

Garlic

5 g

Garlic

Steps

1

Wash the bell peppers, cut off the tops, and remove the seeds.

2

Combine the cottage cheese, feta cheese, parsley, dill, and garlic, then blend until smooth.

3

Fill the bell peppers with the cheese mixture.

120 min4

Chill until the filling is firm.

30 min5

Slice into rounds and serve chilled.