Shared from Supa
🍽️Dinner🟢Easy⏱45 minSoup
Swedish Mushroom Barley Soup
A hearty Nordic-style mushroom and barley soup with carrot, onion, broth, and parsley.
Ingredients
25 gButter
200 gMushrooms
90 gCarrot
80 gOnion
8 gParsley
Steps
8 min1
Cook onion, carrot, and mushrooms in butter until softened.
2
Add pearl barley, vegetable broth, salt, and black pepper.
30 min3
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
