Thai Pumpkin Curry

Shared from Supa

🍽️Dinner🟢Easy⏱35 minCurry

Thai Pumpkin Curry

A creamy red curry with pumpkin, coconut milk, spinach, basil, and fish sauce.

Ingredients

Pumpkin

300 g

Pumpkin

Spinach

80 g

Spinach

Basil

10 g

Basil

Coconut Milk

1.25 cups

Coconut Milk

Lime juice

1.5 tbsp

Lime juice

Red Curry Paste

35 g

Red Curry Paste

Fish Sauce

1.5 tbsp

Fish Sauce

Cooking oil

1 tbsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

2 min1

Cook red curry paste in cooking oil until fragrant.

20 min2

Add pumpkin and coconut milk, then simmer until the pumpkin is tender.

3 min3

Stir in spinach, basil, fish sauce, lime juice, salt, and black pepper.

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