Name: Thai Turkey Larb Lettuce Salad
Total time: 25 min
Yield: 1 portions
Ingredients: 220 g Ground turkey; 160 g Lettuce; 18 g Cilantro; 2 tbsp Lime juice; 1.5 tbsp Soy Sauce; 2 tsp Cooking oil; To taste Salt; To taste Black Pepper

10 min1

Cook ground turkey in cooking oil until browned and crumbly.

2

Stir in soy sauce and lime juice while the turkey is warm.

3

Arrange lettuce and cilantro in a bowl.

4

Spoon warm turkey over the lettuce and toss lightly.

Thai Turkey Larb Lettuce Salad

Ingredients

Steps