Tofu Katsu Cabbage Rice Bowl | Supa

Tofu Katsu Cabbage Rice Bowl

Shared from Supa

🍽️Dinner🟡Medium⏱32 min

Tofu Katsu Cabbage Rice Bowl

Golden panko tofu with shredded cabbage, rice, and a bright soy-lime sauce.

Ingredients

Tofu

220 g

Tofu

Cabbage

120 g

Cabbage

Rice

0.5 cup

Rice

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Lime juice

1 tbsp

Lime juice

Flour

25 g

Flour

Panko Breadcrumbs

1 cup

Panko Breadcrumbs

Soy Sauce

1.5 tbsp

Soy Sauce

Cooking oil

1.5 tbsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

15 min1

Cook rice until fluffy.

2

Press tofu, cut into slabs, and coat with flour and panko breadcrumbs.

8 min3

Pan-fry tofu in cooking oil with salt and black pepper until crisp on both sides. Serve tofu over rice and cabbage with soy sauce and lime juice.