Name: Tomato Bell Pepper Flour Drop Soup
Total time: 42 min
Yield: 1 portions
Ingredients: 1 egg Chicken eggs; 280 g Tomatoes; 160 g Bell Pepper; 70 g Onion; 2.75 cups Water; 1 cup Flour; To taste Salt; To taste Black Pepper

5 min1

Cook onion and bell pepper for 5 minutes.

12 min2

Add tomatoes, water, salt, and black pepper and simmer for 12 minutes.

3

Mix flour and egg into a loose dough.

7 min4

Drop small pieces into the soup and simmer for 7 minutes.

Tomato Bell Pepper Flour Drop Soup

Ingredients

Steps