Tomato red lentil dal | Supa

Tomato red lentil dal

Shared from Supa

🍽️Dinner⏱30 min

Tomato red lentil dal

A simple red lentil dal simmered with tomato, onion, ginger, and warming spices.

Ingredients

Red Lentils

1 cup

Red Lentils

Tomatoes

220 g

Tomatoes

Onion

90 g

Onion

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Ginger

12 g

Ginger

Turmeric

3 g

Turmeric

Cumin

3 g

Cumin

Cooking oil

1 tbsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

4 min1

Cook the onion and ginger in olive oil for 4 minutes until fragrant.

5 min2

Add the tomatoes, turmeric, and cumin and cook for 5 minutes until softened.

18 min3

Add the red lentils and enough water to cover them, then simmer for 18 minutes until soft and thick.