
Soft scrambled eggs with tomatoes, spinach, onion, and butter.
2 eggsChicken eggs
10 gButter
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
120 gTomatoes
50 gSpinach
40 gOnion
To tasteSalt
To tasteBlack Pepper
Dice tomatoes and onion, then roughly chop spinach.
Cook onion and tomatoes in butter for 4 minutes until softened.
Add eggs, spinach, salt, and black pepper, then stir for 3 minutes until softly set.