Tuna Artichoke Potato Salad

Name: Tuna Artichoke Potato Salad
Total time: 30 min
Yield: 1 portions
Ingredients: 150 g Canned Tuna; 90 g Artichoke; 240 g Potato; 1.5 tbsp Red wine vinegar; 1 tbsp Dressing oil; To taste Salt; To taste Black Pepper

A hearty tuna salad with potatoes, artichoke, red wine vinegar, and dressing oil.

Ingredients

150 g

Canned Tuna

90 g

Artichoke

240 g

Potato

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1.5 tbsp

Red wine vinegar

1 tbsp

Dressing oil

To taste

Salt

To taste

Black Pepper

Steps

15 min1

Boil potatoes until tender, then slice.

2

Chop artichoke and flake tuna.

3

Whisk red wine vinegar, dressing oil, salt, and black pepper.

4

Toss potatoes, tuna, artichoke, and dressing.