Tuna Caesar Crispbread Plates

Name: Tuna Caesar Crispbread Plates
Total time: 10 min
Yield: 1 portions
Ingredients: 120 g Canned Tuna; 15 g Parmesan cheese; 60 g Lettuce; 60 g Crispbread; 35 g Caesar dressing; To taste Black Pepper

A no-cook tuna crispbread plate with Caesar dressing, lettuce, and parmesan.

Ingredients

120 g

Canned Tuna

15 g

Parmesan cheese

60 g

Lettuce

60 g

Crispbread

35 g

Caesar dressing

Steps

Mix canned tuna with Caesar dressing and black pepper.

Top crispbread with lettuce and the tuna mixture.

Finish with parmesan cheese and serve immediately.