
Protein-rich patties made with canned tuna, cannellini beans, egg, and breadcrumbs.
150 gCanned Tuna
1 eggChicken eggs
1 cupCannellini Beans
15 gMustard
1 tbspLemon Juice
Mash cannellini beans with canned tuna, egg, breadcrumbs, mustard, salt, and black pepper.
Shape the mixture into small patties.
Pan-fry in cooking oil until golden on both sides.
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0.5 cupBreadcrumbs
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Finish with lemon juice before serving.