Name: Turkey cabbage skillet
Total time: 20 min
Yield: 1 portions
Ingredients: 140 g Ground turkey; 140 g Cabbage; 60 g Carrot; 30 g Onion; 1.5 tsp Cooking oil; To taste Salt; To taste Black Pepper

4 min1

Cook the onion and carrot in olive oil over medium heat for 3-4 minutes until softened.

6 min2

Add the ground turkey and cook for 5-6 minutes, breaking it up until browned.

6 min3

Stir in the cabbage and cook for another 5-6 minutes until tender-crisp. Season to taste and serve hot.

Turkey cabbage skillet

Ingredients

Steps