A colorful pasta dinner with turkey sausage, bell pepper, onion, and tomato sauce.
140 gTurkey sausage
120 gBell Pepper
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70 gOnion
2 clovesGarlic
160 gTomato Sauce
1 tbspCooking oil
150 gPenne
To tasteSalt
To tasteBlack Pepper
Slice the turkey sausage, bell pepper, and onion and mince the garlic.
Boil the penne for 10 minutes until tender, then drain.
Heat cooking oil and cook sausage, bell pepper, onion, and garlic for 8 minutes.
Add tomato sauce, salt, and black pepper, simmer 5 minutes, then toss with penne.