Name: Tuscan Kale Potato Frittata
Total time: 30 min
Yield: 1 portions
Ingredients: 2 eggs Chicken eggs; 80 g Swiss Cheese; 25 g Butter; 150 g Tuscan Kale; 120 g Potato

1

Prepare the Tuscan Kale, Potato, Chicken eggs, Swiss Cheese, Butter.

12 min2

Cook the main ingredients for 12 minutes, stirring or turning as needed.

3

Finish the dish with the remaining ingredients and serve hot.

Tuscan Kale Potato Frittata

Ingredients

Steps