Vietnamese Shrimp Rice Noodle Salad | Supa

Vietnamese Shrimp Rice Noodle Salad

Shared from Supa

Salad🟡Medium⏱30 min

Vietnamese Shrimp Rice Noodle Salad

A fresh rice noodle salad with shrimp, cucumber, carrot, lime, cilantro, and soy dressing.

Ingredients

Shrimps

200 g

Shrimps

Cucumber

100 g

Cucumber

Carrot

80 g

Carrot

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Cilantro

15 g

Cilantro

Lime juice

1.5 tbsp

Lime juice

Soy Sauce

1.5 tbsp

Soy Sauce

Dressing oil

2 tsp

Dressing oil

Rice Noodles

90 g

Rice Noodles

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

6 min1

Cook rice noodles until tender, then rinse under cold water.

4 min2

Cook shrimps until pink and firm, then cool slightly.

3

Combine noodles, cucumber, carrot, cilantro, and shrimps.

4

Whisk lime juice, soy sauce, dressing oil, salt, and black pepper, then toss with the salad.