Vietnamese Turmeric Dill Fish Noodles | Supa

Vietnamese Turmeric Dill Fish Noodles

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🍽️Dinner🟡Medium⏱50 minNoodle Dish

Vietnamese Turmeric Dill Fish Noodles

A cha ca-inspired noodle bowl with turmeric fish, dill, green onion, rice noodles, and lime.

Ingredients

White fish

240 g

White fish

Dill

18 g

Dill

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Green onion

25 g

Green onion

Lime juice

1.5 tbsp

Lime juice

Fish Sauce

1 tbsp

Fish Sauce

Turmeric

3 g

Turmeric

Cooking oil

1.5 tbsp

Cooking oil

Rice Noodles

130 g

Rice Noodles

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

10 min1

Soak rice noodles until tender, then drain.

2

Season white fish with turmeric, fish sauce, salt, and black pepper.

8 min3

Sear fish in cooking oil until golden and cooked through.

2 min4

Add dill and green onion to the hot pan for a quick wilt.

5

Serve fish over rice noodles with lime juice.