Warm Bacon Potato Spinach Salad

Name: Warm Bacon Potato Spinach Salad
Total time: 28 min
Yield: 1 portions
Ingredients: 80 g Bacon; 220 g Potato; 90 g Spinach; 1.5 tbsp Apple cider vinegar; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

A warm salad with crisp bacon, roasted potatoes, spinach, and cider vinegar dressing.

Ingredients

80 g

Bacon

220 g

Potato

90 g

Spinach

1.5 tbsp

Apple cider vinegar

1 tbsp

Cooking oil

To taste

Salt

To taste

Black Pepper

Steps

25 min1

Bake diced potatoes with olive oil, salt, and black pepper at 210C / 410F until browned.

7 min2

Fry bacon until crisp, then chop it.

Toss warm potatoes and bacon with spinach and apple cider vinegar.