Weeknight Chicken Biryani | Supa | Supa

Weeknight Chicken Biryani

Shared from Supa

🍽️Dinner🟡Medium⏱50 minRice Bowl

Weeknight Chicken Biryani

An adapted chicken biryani with yogurt-marinated chicken and fragrant rice.

Ingredients

Chicken breasts

150 g

Chicken breasts

Greek Yogurt

50 g

Greek Yogurt

Garlic

3 cloves

Garlic

Shallots

50 g

Shallots

Rice

0.5 cup

Rice

Steps

10 min1

Coat the chicken with yogurt, garlic, paprika, and cinnamon and let it sit while you prepare the rest.

4 min2

Fry

Cook the shallots in olive oil, then add the rice and stir until glossy.

3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Chicken Broth

1 cup

Chicken Broth

Paprika

1 g

Paprika

Cinnamon

1 g

Cinnamon

Olive oil

2 tsp

Olive oil

25 min

Simmer

Add broth and the marinated chicken, cover, and cook gently until the rice is tender and the chicken is cooked through.

5 min4

Rest briefly, fluff the rice, and serve.