White Fish Tacos with Lime Cabbage Slaw | Supa

White Fish Tacos with Lime Cabbage Slaw

Shared from Supa

🍽️Dinner🟢Easy⏱25 minTaco

White Fish Tacos with Lime Cabbage Slaw

Simple pan-seared white fish tacos with a crunchy lime yogurt cabbage slaw.

Ingredients

White fish

220 g

White fish

Greek Yogurt

50 g

Greek Yogurt

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Cabbage

120 g

Cabbage

Tortillas

120 g

Tortillas

Lime juice

1.5 tbsp

Lime juice

Cumin

2 g

Cumin

Paprika

3 g

Paprika

Cooking oil

1 tbsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

1

Toss cabbage with Greek yogurt, lime juice, salt, and black pepper.

2

Season white fish with cumin, paprika, salt, and black pepper.

7 min3

Pan-sear the fish in cooking oil until opaque and flaky.

2 min4

Warm tortillas and fill with fish and lime cabbage slaw.