Zucchini turkey meatballs

Name: Zucchini turkey meatballs
Total time: 30 min
Yield: 1 portions
Ingredients: 150 g Ground turkey; 1 egg Chicken eggs; 80 g Zucchini; 20 g Onion; 20 g Flour; 1 tsp Cooking oil; To taste Salt; To taste Black Pepper

Baked turkey meatballs with zucchini for a lighter healthy dinner.

Ingredients

150 g

Ground turkey

1 egg

Chicken eggs

80 g

Zucchini

20 g

Onion

20 g

Flour

1 tsp

Cooking oil

To taste

Salt

To taste

Black Pepper

Steps

Mix the ground turkey with finely grated zucchini, egg, flour, onion, salt, and black pepper until combined.

19 min2

Shape into small meatballs, place on a lightly oiled tray, and bake at 200°C / 400°F for 18-20 minutes until cooked through.