Zucchini turkey meatballs

Name: Zucchini turkey meatballs
Total time: 30 min
Yield: 1 portions
Ingredients: 150 g Ground turkey; 1 egg Chicken eggs; 80 g Zucchini; 20 g Onion; 20 g Flour; 1 tsp Cooking oil; To taste Salt; To taste Black Pepper

Baked turkey meatballs with zucchini for a lighter healthy dinner.

Ingredients

150 g

Ground turkey

1 egg

Chicken eggs

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

80 g

Zucchini

20 g

Onion

20 g

Flour

1 tsp

Cooking oil

To taste

Salt

To taste

Black Pepper

Steps

1

Mix the ground turkey with finely grated zucchini, egg, flour, onion, salt, and black pepper until combined.

19 min2

Shape into small meatballs, place on a lightly oiled tray, and bake at 200°C / 400°F for 18-20 minutes until cooked through.